Of course, I made too much food. People enjoyed everything (I think!) And yes, there are leftovers, but I won't mind eating spinach balls for lunch. :)
Here's what it looked like before all the food was ready. I didn't have a chance to take a picture once everything was out:

My bruschetta and spinach balls, before they were cooked:

The stuffed mushrooms:

The chocolate-dipped strawberries on the dish Ma sent me from Phoenix (I ended up adding more strawberries in a second layer on top of these, so I could put more out.)








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